Agrarian Version No. 9: Allis’s Restaurant

When it had dragged its last plow; pulled from the earth its final stump; and towed its last car from an icy ditch, this late ’40s Allis Chalmers took on a new job.

These days, this 20-hp tractor pulls travelers off the road to a family-owned restaurant where employees make syrup in steam-filled rooms.

Hadley, Mass., 1,030 miles northeast of Atlanta

Published by oldcarguy

Sisyphus in a fedora.

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